Rustic Bakery & Café

Danishes, almond croissants, scones, savory cheese rolls, croissant dough cinnamon rolls, and chocolate chip cookies baked fresh daily.

Bakery Orders

Order your favorite bakery treats for your special occasion. We have wedding cakes, sheet cakes, bundt cakes and pies.

Text (206) 450-6292

Seagull Lounge

The Seagull Lounge bar with amazingly delicious food. Sit on the patio for a view of the sound. Get off the ferry and stop in!

Book an Event

From weddings to corporate retreats, we have the perfect setting with an outdoor deck and an unbeatable view.

Call (206) 408-7424

WILD MERMAID MENU

An island dining experience with Mediterranean-inspired cuisine, a full bar, and a gorgeous view of the Puget Sound!

Grilled Summer Vegetable Board

Fennel, Belgium Endive, Zucchini, Balsamic Carrots, Roasted Shallots, Artichoke Hearts and Olives with a Za’atar Oil and a Cilantro Garlic Oil 14.00

Fresh Mozzarella Gently Smoked

Served with a Sun Dried Tomato Tapenade and House Made Bread 14.00

Armenian Stuffed Cabbage Rolls

Filled with Herbed Lentils and Brown Rice, Roasted Together in Rich Tomato Sauce 13.00

Vashon’s Venison CowValley Farm,

(a micro creamery) Cheese Plate

A Bovine Version of Chevre. Creamy, Tangy and Delicious. Comes with House Made Bread and Fancy Italian Buttery Green Olives 14.00

Patatas Bravas

Spanish Style Tapas Fries. Served with a Sweet Paprika Tomato Aioli 7.00

Aglio Olio

Spaghetti Sautéed with Cannellini Beans, Swiss Chard, Chili Flakes, Parmesan and Lemon 15.00

Pearled Couscous Risotto with Slow Roasted Plum Tomatoes

with Feta and Parsley 15.00

Trio of Dips – A Sampler of All Three

House Made Herb Flatbread (Made to Order) Pickled Beets with Radish, Pickles: both Sweet and Dill, and Fresh Dill in Yogurt with Lemon – Eggplant Caviar: Roasted Eggplant with Olives, Shallots, Herbs, Olive Oil and Garlic – Catalonian Summer Tomato, Roasted Pepper and Fresh Garlic Dip 14.00

Stuffed Flatbread with Spicy Peppers, Feta, Toasted Cumin Seeds and Parsley

Served with a Parsley Garlic Sauce, Italian Butter Olives and a Cucumber Salad 12.00

Herb Vegan Cashew House-Made Cheese Plate

Comes with House Made Bread and Fancy Italian Buttery Green Olives 14.00

Charred Beets with Fennel in a Red Wine Reduction

Tossed with Organic Greens and Herbs 14.00

Sauteed Red Lentil and Avocado Salad

with Arugula, Tomato, Cucumber, Cilantro and Toasted Cumin Seeds in our Dressing 14.00

Swiss Chard, Chickpea, Radish, Tahini and Dill Salad

14.00

Take me to seagull lounge!

WILD MERMAID REVIEWS

A heart-felt thank you to our facebook friends for your kind reviews. ❤️

Brought cheese croissants to work today. Everyone went crazy for them! My new favorite thing for breakfast!!! The blue cheese really took it over the top. Next time I’m bringing a bottle of Prosecco too! They were that special!!!!❤️

-Facebook Review

Yummy lovely goodness!
Adam and Elliot provide excellent service, and thoroughly enjoyed the sandwiches and drinks. Yes, sandwiches, ready for commuters to take and go, or for sitting by the fire. Take a moment and experience the rejuvenation of a space we all longed to have such life. Congratulations, Megan and Adam and the entire crew!

-Facebook Review

The Wild Mermaid reminded me of what Vashon is all about. Amazing hospitality, good food and coffee and a great atmosphere. Can’t beat the view. Will definitely visit again and again.

-Facebook Review

 

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